FORMULASI DAN EVALUASI SEDIAAN LIPTINT DARI EKSTRAK KULIT BUAH MANGGIS (Garcinia mangostana L.) SEBAGAI PEWARNA ALAMI

FORMULASI DAN EVALUASI SEDIAAN LIPTINT DARI EKSTRAK KULIT BUAH MANGGIS (Garcinia mangostana L.) SEBAGAI PEWARNA ALAMI

Keywords:

Kata kunci: Liptint, Pewarna, Antosianin, Kulit Buah Manggis (Garcinia mangostana Linn)

Abstract

Liptint is a type of lipstick preparation but has a different shape and texture, liptint has a more liquid texture while lipstick has a rod shape and solid texture. The colors of liptint preparations tend to be brighter so as to increase attractiveness to consumers. Anthocyanins are natural dyes produced by plants that can be used instead of synthetic dyes. The skin of mangosteen fruit (Garcinia mangostana Linn) has a high anthocyanin content so it has the potential to be used as a natural dye. This study aims to determine whether mangosteen peel extract (Garcinia mangostana Linn) can be used as a natural dye in liptint preparations and can meet the requirements of the physical properties of liptint preparations. This research uses experimental methods and in the process of extracting mangosteen fruit peels using maceration methods. The samples used in this study were mangosteen peel, while the ingredients used were olive oil, glycerin, propylparaben, metylparaben, TEA, cera alba, tutty fruity and aquadest. The results showed that mangosteen peel extract (Garcinia mangostana Linn) at concentrations of 10%, 20% and 30% produced a deep red color which means it can be used as a natural dye, but the three formulations with concentrations of 10%, 20% and 30% respectively did not meet the physical requirements of liptint preparations.

Published

2024-07-31

How to Cite

FORMULASI DAN EVALUASI SEDIAAN LIPTINT DARI EKSTRAK KULIT BUAH MANGGIS (Garcinia mangostana L.) SEBAGAI PEWARNA ALAMI: FORMULASI DAN EVALUASI SEDIAAN LIPTINT DARI EKSTRAK KULIT BUAH MANGGIS (Garcinia mangostana L.) SEBAGAI PEWARNA ALAMI. (2024). Jurnal Kesehatan Luwu Raya, 11(1), 35-40. Retrieved from http://jurnalstikesluwuraya.ac.id/index.php/eq/article/view/279